Location: Level 2, Unit Number #02-16
Traditional Chinese fish soup and ban mian specialist at Aperia Mall's Food Master court, serving authentic hawker-style comfort food daily from 7 AM to 10 PM.
Teng Sheng Fish Soup & Ban Mian at Aperia Mall serves as Stall 6B within the bustling Food Master food court, specializing in traditional Chinese comfort food that brings authentic hawker flavors to Singapore's modern mall environment. Operating daily from 7:00 AM to 10:00 PM, this dedicated fish soup and ban mian stall offers hearty, soul-warming dishes that have been perfected through generations of traditional cooking techniques, making it a reliable choice for both early breakfast seekers and late dinner diners.
The stall's dual specialization in fish soup and ban mian showcases the diversity of Chinese noodle culture, featuring fresh fish prepared in clear, nourishing broths alongside hand-pulled ban mian noodles that provide satisfying texture and authentic taste. Fish soup dishes typically include options like sliced fish soup, fried fish soup, and fish head soup, each prepared with fresh ingredients and served piping hot. The ban mian offerings feature thick, chewy hand-pulled noodles in rich, flavorful broths that can be customized with various toppings and proteins to suit individual preferences.
Located within the Food Master food court at Aperia Mall (12 Kallang Avenue), Teng Sheng provides convenient access to traditional Chinese noodle dishes for shoppers, office workers, and residents in the Kallang area. The food court setting offers air-conditioned comfort and communal dining experiences that mirror Singapore's beloved hawker culture, while the stall's extended operating hours ensure that customers can enjoy authentic fish soup and ban mian throughout the day in this accessible mall environment.
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