It's our favorite Thai Restaurant. The authentic Thai cuisine tastes so good. We particularly love the Pork Neck Grill, Kangkong with Garlic, and Clear Tom Yum 😋😋👍👍. The kids also love the Pork Basil Rice with an Omelet.
Lim Jasper
4
Good air conditioning. It was comfortable inside the mall. Interestingly, each staff member had their name on the back of their T-shirt. My wife ordered stir-fried tang hoon; I took a bite, and it was full of wok-heyness. I ended up devouring half of her plate. I ordered deep-fried papaya, served with a sauce. The dish took quite some time, and I wondered why. It turned out the sauce was specially crafted, with crushed peanuts, baby shrimp, and other ingredients. The sauce was extremely appetising and made the fried papaya the condiment instead. I thoroughly enjoyed this dish, and it is a must-order when revisiting. I intend to try other dishes next time. Prices are very reasonable.
I went back the next day. I ordered the omelette; it was super fluffy and crispy, although it tended to be oily after the first few bites (recommended with rice). I ordered grilled moo ping (juicy, tender pork satay). The meat was already marinated, and I found that the taste was altered by the sauce, so I'd rather not have it with the sauce. No ordinary satay can beat this. Lastly, the mango glutinous rice. What surprised me was the faint pandan smell. Indeed, the rice was green, laced with pandan taste. Marvellous. A simple trick, yet uncommonly seen. Worth mentioning is the attentive staff member (YING), who noticed two dumb kids playing next to our table (I blame the useless parents) and our discomfort (the stupid kids banged my table, turning everything over – how?). She offered to move us to another table without us even asking.
Reva
2
The food is okay, the crab meat curry laksa is good, and the pork loaf salad is okay. However, I think the service could use some improvement. First, they brought my food to the wrong table TWICE. Then, when I asked for my dessert (which I had requested to be served later), a different staff member frowned at me and said “Arai na!” in Thai, which means “What?”. I had to repeat myself in English. Maybe she assumed I didn’t understand Thai and said it in that manner. I am still okay with the food and have eaten here many times, but there’s definitely room for improvement in the service.
Lex
5
Here's the edited review:
One of the better Thai meals I've had.
I tried the pork collar, prawn omelette, prawn clear Tom Yum soup, pineapple fried rice, and Pad Thai. None of these tasted bad.
The pork collar was tender and sourish, which was appetizing. The prawn omelette was crispy and fragrant; the prawns were bouncy and sweet, but I still felt like it was lacking something. The prawn clear Tom Yum soup was good, much more sour and spicy than usual! The pineapple fried rice tasted good too, but it was slightly on the saltier side. The Pad Thai was not bad, but nothing special.
I don't recommend the Thai milk tea, though. 😊
Julian Tan
4
Amazing food, decent service – I was waiting outside and no one seemed to be monitoring the entrance for seating. However, once we were seated, the service improved. Overall, not cheap, but good.
Food-wise:
Tom Yum was thick, and compared to other nearby Thai restaurants, I felt it tasted better. Seasoning for the Black Garlic Beef was good too; the beef, albeit a little on the tough side, was overcooked. Phad Thai was a little on the mushy side, its noodles slightly overcooked, but its taste was well balanced.